Anxiety May Be at Root of Religious Extremism

Anxiety and uncertainty can cause us to become more idealistic and more radical in our religious beliefs, according to new findings by York University researchers, published in this month’s issue of the Journal of Personality and Social Psychology.
In a series of studies, more than 600 participants were placed in anxiety-provoking or neutral situations and then [...]

Exercise: Treatment Option for Alcohol Dependence

Exercise May Be an Effective and Nonpharmacologic Treatment Option for Alcohol Dependence
Alcohol abuse is highly disruptive of circadian rhythms, and circadian disruptions can also lead to alcohol abuse as well as relapse in abstinent alcoholics. Circadian timing in mammals is regulated by light as well as other influences such as food, social interactions, and exercise. [...]

Seaweed to Tackle Rising Tide of Obesity

Seaweed could hold the key to tackling obesity after it was found it reduces fat uptake by more than 75 per cent, new research has shown.
Now the team at Newcastle University are adding seaweed fibre to bread to see if they can develop foods that help you lose weight while you eat [...]

Princeton researchers find that high-fructose corn syrup prompts considerably more weight gain

A Princeton University research team has demonstrated that all sweeteners are not equal when it comes to weight gain: Rats with access to high-fructose corn syrup gained significantly more weight than those with access to table sugar, even when their overall caloric intake was the same.
In addition to causing significant weight gain in lab animals, [...]

The Sugar in Most Foods is Not Natural Sugar

Real sugar, from cane or beets, is expensive to import.  That’s why countries without real sugar, make it from other stuff.
The United States, Canada and the UK consume a lot of sugar and don’t have enough real sugar to meet their needs. A complicated series of transformations involving enzymes and fungi can process corn into [...]